top of page

$52 Menu - With Dessert (minimum 80 people)

$52 Per Head

$52 Menu - With Dessert (minimum 80 people)

Choose any four meats from the following:
Crackled Pork with Apple Sauce
Beef with Wholegrain Mustard
Chicken with Cranberry Sauce
Glazed Ham with Cranberry Sauce
Lamb with Mint Sauce (extra $2.00 per person)

Served alongside:
Minted Potatoes
Fresh Buffet Rolls & Butter
Hot Gravy

Salads - choose any four salads from the following:
Pumpkin and Sundried Tomato Salad
Fresh Garden Salad
Orzo pasta salad
Seafood Salad
Country Coleslaw

Dessert - Choose any three desserts from the following:
Chocolate brownie, berry coulis and fresh whipped cream
Seasonal fresh fruit salad

bottom of page